1. anlamı i., f. maya, hamur; maya gibi işleyen tesir; f. mayalandırmak, maya ile kabartmak; maya gibi tesir etmek; bozmak. leaven the lump bütün hamuru mayalamak; hepsine tesir etmek. ,etki/maya,xyz etkile/mayala. 2. anlamı maya.
Leaven
Leaven İngilizce anlamı ve tanımı
Leaven anlamları
(v. t.) To make light by the action of leaven; to cause to ferment.
(noun) Any substance that produces, or is designed to produce, fermentation, as in dough or liquids; esp., a portion of fermenting dough, which, mixed with a larger quantity of dough, produces a general change in the mass, and renders it light; yeast; barm.
(noun) Anything which makes a general assimilating (especially a corrupting) change in the mass.
(v. t.) To imbue; to infect; to vitiate.
Leaven tanım:
Kelime: leav·en Söyleniş:'le-v&n İşlev:noun Kökeni: Middle English levain, from Middle French, from (assumed) Vulgar Latin levamen, from Latin levare to raise -- more at LEVER 1 a : a substance (as yeast) used to produce fermentation in dough or a liquid; especially: SOURDOUGHb : a material (as baking powder) used to produce a gas that lightens dough or batter 2 : something that modifies or lightens
İngilizce Leaven kelimesinin İspanyolca karşılığı.
s. levadura, catalizador, fermento
v. fermentar, aleudar, liudar, lleudar, ludiar, recentar
Leaven
İngilizce Leaven kelimesinin Fransızca karşılığı.
n. levain; pâte fermentée; influence, ce qui provoque un changement progressif
v. fermenter, faire lever (la pâte, etc.); influencer, provoquer un changement progressif
Leaven
İngilizce Leaven kelimesinin Almanca karşılığı.
n. Sauerteig, aufgehender Teig; Einfluß, Treibmittel
v. gären, säuern (Teig etc.); beeinflussen, als Treibmittel verwenden
Leaven
İngilizce Leaven kelimesinin İtalyanca karşılığı.
s. lievito; fermento
v. far lievitare, far fermentare; (fig) permeare, pervadere
Leaven
İngilizce Leaven kelimesinin Portekizce karşılığı.
s. levedura; influência
v. fermentar, levedar; influenciar
Leaven
f. mayalamak, bozmak
i. hamur, maya, mayalı hamur, mayalama, etkileme, etki
n. substance (such as yeast) which causes a batter or dough to ferment and rise; something that causes gradual change, something which alters or transforms
v. add a leavening agent to a dough or batter; influence, cause gradual change, alter or transform